Ingredients:
1 8 inch chocolate crumb crust ( i just used smashed oreos and 1 stick butter)
1 cup powdered sugar
1 cup chocolate chips
1/4 cup butter cut up
1/4 cup heavy whipping cream
2 tablespoons light corn syrup
1 teaspoon vanilla
3/4 cup chopped nuts
2 pints coffee ice cream softened slightly divided.
whipped cream
Directions:
Heat sugar, chocolate chips, butter cream and corn syrup in small sauce pan over low heat, stirring constantly until butter is melted and mixture is smooth.
remove from heat, add vanilla, cool until sightly warm
drizzle 1/3 cup of chocolate sauce in bottom of crust.
sprinkle with 1/4 cup nuts
layer 1 pint ice cream
freeze for 1 hour
repeat chocolate sauce, nuts ice cream
drizzle remaining sauce on top sprinkle with nuts freeze for 2 hours
top with whipped cream before serving
ENJOY!!
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